Quick and Easy Pickled Red Onions Recipe

Quick and Easy Pickled Red Onions Recipe

This is a seriously quick and easy recipe to make pickled red onions. You know that bright pink, impossibly crisp, tangy thing piled on your favourite taco or banh mi, you can make it in less than 5 minutes and eat after an hour. The sliced onions go with absolutely...
Sweet and Spicy Pork Rub Recipe

Sweet and Spicy Pork Rub Recipe

Sweet and Spicy Pork Rub This sweet and spicy pork rub (not too spicy) is the perfect match for pork and chicken. Use this to create a flavour bomb for your next pulled pork or chicken recipes that will keep you coming back for more. Perfect Pork Rub The combination...
Quick Honey BBQ Sauce

Quick Honey BBQ Sauce

If you crave that irresistible combo of sweetness and smokiness in your sauce, you need a honey barbecue sauce! The good news is that you can also make one at home with our guide on how to make honey bbq sauce. Let’s talk about a crucial element that can take...
How to Smoke Pulled Pork on a Weber Charcoal Grill

How to Smoke Pulled Pork on a Weber Charcoal Grill

Smoking pulled pork on a Weber charcoal grill is an incredibly delicious way to cook up a summer feast that will have your friends and family talking. With the smoky, tender flavour that comes with slow-cooking over indirect heat, it’s no wonder why pulled pork...
Easy Satay Chicken Sticks

Easy Satay Chicken Sticks

These satay chicken sticks require no peanut sauce or coconut milk, just our easy, tasty Satay Chicken Spice Rub which is a breeze to make and you most likely have the spices in your cupboard right now. They can be eaten as a main dish or a starter and the leftovers...
Grilled Thai Flavoured Coconut Chicken Thigh Fillets

Grilled Thai Flavoured Coconut Chicken Thigh Fillets

If you like Asian flavours you wil love these grilled Thai flavoured coconut chicken thigh fillets which we have started making recently and I have to say flavour-wise, it is the bomb. It is super simple to do you just need to think ahead as it really should marinate...