by Greg | Apr 6, 2026 | Recipes, Sauces
You know that moment when you taste something so good you want to put it on everything in your fridge, that’s Thai peanut sauce, not just any one but an authentic peanut sauce. Well, I have got an easy Thai peanut sauce recipe you can use as a dipping sauce on...
by Sonya | Apr 3, 2026 | Recipes, Snacks
This roasted sweet potato hummus recipe is what happens when you break up with tradition and let caramelized, naturally sweet spuds take over. It’s got a creamy texture and honestly more interesting than the version you’ve been making on autopilot....
by Sonya | Mar 19, 2026 | Apetisers, Dinner, lunch, Recipes
These Mini Sang Choy Bow Lettuce Cups are a fresh, healthy twist on a classic favourite. Made with crisp cos lettuce and a flavour-packed filling, they’re quick, easy, and perfect as a light meal, party appetizer, or entertaining platter. When you are making...
by Sonya | Feb 20, 2026 | Dessert, Gluten Free, Recipes
If you ever thought I can’t make a dessert because it takes too long well think again as this healthy 2 ingredient Blueberry Sorbet will have you wanting more. Creating healthy desserts with frozen blueberries is so easy. They are relatively inexpensive to buy,...
by Sonya | Jan 19, 2026 | Recipes, Salads, sides
Sometimes you just don’t know what to make….a salad or a side dish, why not make this Pesto Pasta Salad with Sundried Tomatoes and have both. This is one of the classic “is it a salad or is it a side” and the answers is well, anything you...
by Greg | Jan 19, 2026 | BBQ, Recipes, sides
This is a seriously quick and easy recipe to make pickled red onions. You know that bright pink, impossibly crisp, tangy thing piled on your favourite taco or banh mi, you can make it in less than 5 minutes and eat after an hour. The sliced onions go with absolutely...
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