Easy Homemade Ranch Dressing
A quick and easy salad dressing that's creamy and tasty
Servings 4
Calories 41kcal
Cost $1
Equipment
- 1 screw top jar
- measuring spoons
- measuring cups
Ingredients
- ¼ cup sour cream
- ¼ cup Greek yogurt
- 1 tsp white wine vinegar
- 2 tsp honey runny honey makes mixing easier
- 1 small clove garlic crushed
- 1 tsp fresh lime Juice
- 1 tsp fresh chopped chives or dried dill
- pinch of salt
Instructions
- Place all ingredients into a screw top jar and shake to well combined. Or mix all ingredients together in a small bowl till combined.
- Serve straight away or store in the fridge in a sealed jar for up to 1 week. *see note
Notes
* When storing to use at a later date It's a great idea to label the jar with the date when it was made before popping into the fridge.
Nutrition
Calories: 41kcal | Carbohydrates: 4g | Protein: 0.4g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 8mg | Sodium: 5mg | Potassium: 25mg | Fiber: 0.04g | Sugar: 3g | Vitamin A: 101IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 0.05mg