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–+ servings
Roasted Beetroot and Goat Cheese Salad (5)

Honey Mustard Vinaigrette Dressing

Course: Dressing
Cuisine: American, Australian
Keyword: Honey Mustard Vinaigrette Dressing
Prep Time: 5 minutes
Servings: 8
Calories: 5 kcal

Sweet and a little tangy dressing that will be a go to fave.

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Ingredients

  • 2 tabs wholegrain mustard
  • 4 tabs olive oil
  • 2 tabs honey runny
  • 1 tabs rice wine vinegar or white wine
  • 1 tabs fresh lemon juice
  • 1/2 tsp salt
  • freshly ground pepper to taste

Instructions

  1. Place all ingredients into an empty jar and shake, shake shake.

  2. Serve as is or transfer into an oil/salad dressing bottle.

Nutrition Facts
Honey Mustard Vinaigrette Dressing
Amount Per Serving (4 g)
Calories 5 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 0.1g1%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 0.4g
Sodium 148mg6%
Potassium 1mg0%
Carbohydrates 0.2g0%
Fiber 0.01g0%
Sugar 0.2g0%
Protein 0.01g0%
Vitamin A 0.2IU0%
Vitamin C 0.1mg0%
Calcium 0.3mg0%
Iron 0.01mg0%
* Percent Daily Values are based on a 2000 calorie diet.