A refreshing healthy dip you can whip up especially if you are short on time. Made from ingredients you'll likely already have on hand at home
Place frozen peas in a bowl and cover with boiling water till defrosted
Strain the peas and place into a food processor along with the avocado, lemon juice, mint, olive oil, salt and pepper.
Process to a light chunky consistency or as much as you like.
Pop into a serving bowl and serve dollops of the dip with tasty crackers, toasted pita bread, seed crackers or bread stick.