Chop the bacon and onion finely and lightly fry till onion is soft and bacon a little brown. Set aside to cool.

Grate the zucchinis and carrot. Can be done in a food processor if you like.

Lightly beat the 5 eggs.

Combine the zucchini, carrot, onion and bacon mix, cheese, sifted flour, oil and eggs in a large bowl and mix lightly. Season with salt and pepper.

Pour into a greased and tray lined with baking paper and cook in a moderate oven for 30 to 40 minutes or until lightly browned on top.

Cool slightly before cutting and serving.