Easy Chocolate Spiders Recipe

This Easy Chocolate Spiders Recipe is perfect for Halloween! Made with just a few ingredients, these chocolate spiders are sure to be a hit with the kids!

Course Snacks

Cuisine American, Australian

Keyword chocolate spiders, fried noodle treat, kids party snacks

Prep Time 28

Servings

Calories 181kcal

Cost $5

Equipment

heat proof bowl
flat baking tray
baking paper
spoons mixing, tablespoon and teaspoons

Ingredients

200 g milk cooking chocolate chocolate that can be melted
2 tbs peanut butter crunchy or soft
100 g fried noodles 1 small packet

Instructions

Line your baking tray with baking paper.
Place your melting chocolate into a microwave bowl and the 2 tablespoons of peanut butter and melt in the microwave. If unsure check how the chocolate is melting in 10-20 second intervals so it doesn't overheat.
Add the packet of noodles into the chocolate and mix gently till all the noodles are covered.
Place spoonful's onto the baking paper- make them as large or small as you like and then add the candy eyeballs while the chocolate is still runny.
If you really like tease out a few noodles to make them appear to have legs. 😁
Allow to sit for 30 minutes or until firm.
Store in an airtight container.

Notes

You can make these Chocolate Spiders without the peanut butter. They will just set a little firmer.

Nutrition